|
WATER
STORIES, NEWS & FACTS
2005
Bottled
Water Helps Save Christmas For One Small Town
Residents of Charlotte will
go without drinkable tap water over the holidays
By Karetha Dodd
CHARLOTTE - Families in Charlotte will
have to bake cookies and cook holiday dinner without tap water. The town has had
to drink bottled water only for nearly three weeks. That's because its
water supply was contaminated while crews were drilling a new well. Now the
project's hit another snag. According to the Mayor, a piece of equipment needed
to drill the new well has broken down.
To folks visiting the Busch home, it may appear as
though Betty Busch spoils her dogs. How many dogs do you know get bottled water?
But as folks in Charlotte know, it's not the dogs that are temperamental, it's
the water. "You can wash dishes, do laundry and take a shower. You just can't
drink it or fix any food with it," explains Busch.
City leaders thought they'd have the problem fixed by
Christmas, but a call to the Fire Chief today made it clear that wasn't going to
happen. "I asked him when we were going to get the water turned on. He said not
until Monday, maybe not until Tuesday," says Busch.
Busch is cooking Christmas dinner for relatives coming
to town. And she'll have to do it all with bottled water. But she says she won't
let that dampen her or her family's holiday.
As for the delays in getting the water system back on
line, she says she know city leaders are doing their best. So for now she'll
just wait. "They tell me the water's ready to use. I'll use it," says Busch.
Fortunately, Betty and her friends haven't had to spend
any of their Christmas present money on bottled water. That's because thousands
of gallons of bottled water were donated to the town. Anheiser Busch donated
2,000 cases of drinking water. Other towns and businesses have also donated
water. In fact, donations have come from places as far away as Georgia.
December
2005
Back to the Top
|
Designer
Water Becomes an Undesigned Logistics Problem for the Army |
|
When the United States military goes
to war these days, it takes along water.
Not canteen water. Not purified-with-iodine water.
Bottled water. Thousands, tens of thousands�millions of bottles. In Iraq
alone, 45 million 1.5-liter bottles a month, drained thirstily and tossed
aside.
What began in 1990 as a generous but temporary expedient, handing out
bottled water to troops gathering in Saudi Arabia for Desert Storm, has
grown into a financial and logistics nightmare that runs counter to Defense
Secretary Donald Rumsfeld�s drive to make the military lighter and more
agile.
And while GIs consider bottled water an entitlement, some generals regard it
as coddling.
�Spoon-feeding troops bottled water�a mistake,� Gen. John Keane, the Army�s
vice chief of staff, growled in an interview. �We want them to have mental
toughness.�
In the sun-scorched compounds occupied by 130,000 Army troops in Iraq,
soldiers have two potential sources of water.
One is bottled in Turkey, Jordan, Saudi Arabia or Greece and shipped to
Kuwait, where stevedores wrestle crates of it off ships. Then, in giant,
windswept marshaling yards, forklifts labor in ankle-deep desert grit to
stack the stuff into cardboard-box mountains. Next, it is loaded onto
tractor-trailer trucks that groan north in snaking convoys�pallets of
cartons, 12 bottles to a case, truck after truck after truck.
The military buys so much bottled water, from so many vendors, through so
many different agencies, that no one knows precisely how much, at what cost,
it takes to slake its thirst.
But oh, that water is sweet.
The other, traditional source is the 400-gallon steel tank sitting on a
trailer in the desert sun. That�s a Water Buffalo, in Army lingo.
The Buffalo holds water that�s been purified by the ROWPU boys�the soldiers
who man the Reverse Osmosis Water Purification Units. Miracle workers of a
sort, they can drop a hose into any green-scummed swamp or saltwater ditch
and pump out something drinkable.
ROWPUs work by forcing water through a series of filters, which strain out
various poisons and �most� smelly stuff, according to a recent Pentagon
assessment.
Still, after the ROWPU water has been pumped into a Smifty (that�s a Semi
Trailer Mounted Fabric Tank�basically a huge, rubberized bag on a flat-bed
truck), hauled to a battalion headquarters and transferred to a Water
Buffalo, what comes out when a thirsty grunt turns the spigot may be less
than palatable. Worse, in some units this summer, ROWPU water got a rap for
something other than tasting bad: It was rumored to be making soldiers sick.
So the demand for bottled water rises, and rises.
�We have ROWPUs producing tons of water that soldiers don�t want because of
expectations we set in Desert Storm,� said Lt. Gen. Charles S. Mahan, the
Army�s logistics chief. �Was that a mistake? Absolutely!�
ROWPU water, Mahan pointed out, is produced in close proximity to troops,
while bottled water has to be shipped from afar, overloading the supply
chain. At one point this spring, about 60 percent of the supply line
supporting troops in Iraq was devoted to carrying bottled water, food and
ice, he said.
�Where do bullets and repair parts fit in there?� Mahan asked with
exasperation.
But the guy whose idea it was to start the bottled-water fad is unrepentant.
�Yeah, I made that decision. I thought it was a great idea,� said William
�Gus� Pagonis, the Army�s logistics chief for Desert Storm. �No question it
tastes better than ROWPU water. And if you can�t give soldiers great food,
why not at least give them good water?�
In Dahran, Saudi Arabia, in August 1990, no ROWPUs or Water Buffalos came
with the thousands of troops in early-arriving units. But there was a Saudi
desalinization facility nearby, making fresh water out of saltwater, and a
bottling plant down the road. Pagonis hired them�and made history.
�Bottles are easy to transport. You put the stuff in trucks and you don�t
have to figure out how to disperse it down to soldier level. You just hand
them out and soldiers put �em in their pockets�they fit almost perfectly in
your side pockets,� said Pagonis, now a senior vice president for logistics
for Sears, Roebuck and Co.
Isn�t that coddling the troops?
�Personal opinion?� Pagonis replied. �If you don�t have to be miserable, why
be miserable?�
In Iraq, the Army is still wrestling with how to distribute bulk ROWPU
water. One intractable problem is those Smifties. Barreling along with a
3,000-gallon bag on the trailer, drivers find the water sloshing back and
forth, and if there�s a hard curve up ahead �all of a sudden you�ve got a
Smifty upside down,� Mahan said.
Solution: Equip the Smifties with baffles. These redesigned Smifties are
called Camels and Hippos�or would be, if they were built. �I haven�t been
able to get the dollars,� Mahan said. Building better Smifties �doesn�t
compete� with buying new weapons.
Meantime, there is another problem: empties.
If distributing bottled water is difficult, what about policing up the
trash, in a nation that has no known recycling program?
BY DAVID WOOD
c.2003
Newhouse News Service |
November
2005
Back to the Top
Bottled
Water Still Number 2
Bottled water emerged as the second
largest commercial beverage category by volume in the United States in 2003,
and, despite its significant stature, it continued to grow at a rapid pace in
2004. The category is growing even more forcefully on a global scale but in the
U.S., volume is unparalleled.
In 2004, total U.S. category volume
surpassed 6.8 billion gallons, an 8.6% advance over 2003�s volume level. That
translates into an average of 24.0 gallons per person, which means U.S.
residents now drink more bottled water annually than any other beverage, other
than carbonated soft drinks (CSDs).
While CSDs still have volume and
average intake levels more than twice as high as bottled water, the soft drink
market has been stagnant lately, in no small part due to competition from
bottled water. Per capita consumption of bottled water has been growing by at
least one gallon annually, thereby more than doubling in a decade.
|
U.S. BOTTLED WATER
MARKET |
|
Per Capita
Consumption |
|
2000 - 2005(P) |
|
|
|
|
|
|
Gallons |
Annual |
|
Year |
Per Capita |
% Change |
|
2000 |
17.3 |
-- |
|
2001 |
18.8 |
8.7% |
|
2002 |
20.9 |
10.7% |
|
2003 |
22.4 |
7.3% |
|
2004 |
24.0 |
7.4% |
|
2005(P) |
25.7 |
7.1% |
|
|
|
|
|
(P) Preliminary |
|
Source: Beverage Marketing Corporation |
|
U.S. BOTTLED WATER
MARKET |
|
Volume & Growth by
Segment |
|
2000 � 2005(P) |
|
|
|
|
|
|
|
|
|
|
|
|
Non-Sparkling |
Domestic
Sparkling |
Imports |
Total |
|
Year |
Volume* |
Change |
Volume* |
Change |
Volume* |
Change |
Volume* |
Change |
|
2000 |
4,443.0 |
-- |
144.2 |
-- |
137.8 |
-- |
4,725.0 |
-- |
|
2001 |
4,917.3 |
10.7% |
144.0 |
-0.1% |
123.9 |
-10.1% |
5,185.2 |
9.7% |
|
2002 |
5,487.5 |
11.6% |
149.5 |
3.8% |
158.7 |
28.1% |
5,795.7 |
11.8% |
|
2003 |
5,923.9 |
8.0% |
152.6 |
2.1% |
193.3 |
21.8% |
6,269.8 |
8.2% |
|
2004 |
6,411.3 |
8.2% |
166.8 |
9.3% |
228.6 |
18.3% |
6,806.7 |
8.6% |
|
2005(P) |
6,934.9 |
8.2% |
176.8 |
6.0% |
245.7 |
7.5% |
7,357.4 |
8.1% |
|
|
|
|
|
|
|
|
|
|
|
*
Millions of gallons |
|
(P) Preliminary |
|
Source: Beverage Marketing Corporation |
|
GLOBAL BOTTLED
WATER MARKET |
|
Leading Countries'
Consumption and Compound Annual Growth Rates |
|
1999 � 2004 |
|
|
|
|
|
|
|
2004 |
|
Millions of
Gallons |
CAGR |
|
Rank |
Countries |
1999 |
2004 |
1999/04 |
|
1 |
United States |
4,579.9 |
6,806.7 |
8.2% |
|
2 |
Mexico |
3,056.9 |
4,668.3 |
8.8% |
|
3 |
China |
1,217.0 |
3,140.1 |
20.9% |
|
4 |
Brazil |
1,493.8 |
3,062.0 |
15.4% |
|
5 |
Italy |
2,356.1 |
2,814.4 |
3.6% |
|
6 |
Germany |
2,194.6 |
2,722.6 |
4.4% |
|
7 |
France |
1,834.1 |
2,257.3 |
4.2% |
|
8 |
Indonesia |
907.1 |
1,943.5 |
16.5% |
|
9 |
Spain |
1,076.4 |
1,453.5 |
6.2% |
|
10 |
India |
444.0 |
1,353.3 |
25.0% |
|
|
Top 10 Subtotal |
19,159.8 |
30,221.6 |
9.5% |
|
|
All Others |
6,833.5 |
10,535.0 |
9.0% |
|
|
TOTAL |
25,993.3 |
40,756.6 |
9.4% |
|
|
|
|
|
|
|
Source: Beverage Marketing Corporation
|
|
GLOBAL BOTTLED
WATER MARKET |
|
Per Capita
Consumption by Leading Countries |
|
1999 � 2004 |
|
|
|
|
|
|
2004 |
|
Gallons Per Capita
|
|
Rank |
Countries |
1999 |
2004 |
|
1 |
Italy |
40.9 |
48.5 |
|
2 |
Mexico |
30.9 |
44.5 |
|
3 |
United Arab Emirates |
29.0 |
43.2 |
|
4 |
Belgium-Luxembourg |
32.2 |
39.1 |
|
5 |
France |
31.0 |
37.4 |
|
6 |
Spain |
26.9 |
36.1 |
|
7 |
Germany |
26.6 |
33.0 |
|
8 |
Lebanon |
17.9 |
26.8 |
|
9 |
Switzerland |
23.8 |
26.3 |
|
10 |
Cyprus |
17.8 |
24.3 |
|
11 |
United States |
16.8 |
23.9 |
|
12 |
Saudi Arabia |
19.9 |
23.2 |
|
13 |
Czech Republic |
16.4 |
23.0 |
|
14 |
Austria |
19.7 |
21.7 |
|
15 |
Portugal |
18.6 |
21.2 |
|
|
Global Average |
4.3 |
6.4 |
|
|
|
|
|
|
Source:
Beverage Marketing Corporation |
October
2005
Back to the Top
The Current State of Our
Water Resources
There is approximately the same amount of water on
Earth today as there was when the Earth was formed. Water is continually
recycled in the Earth's hydrologic cycle (see diagram). The dinosaurs once drank
the same molecules that are in your faucet.

Nearly 97% of the world's
water is saltwater or otherwise undrinkable. Another 2% is held in ice caps and
glaciers. That leaves just one percent for all of humanity's needs -
agricultural, residential, manufacturing, and community needs. (United States
Geological Survey)
Water regulates the Earth's temperature. It also regulates the temperature of
the human body, carries nutrients and oxygen to cells, cushions joints, and
protects organs and tissues. The human brain is 75% water. Human blood is 83%
water and bones are 25% water. (American Water Works Association)
Each day, the sun evaporates 1,000,000,000,000 (one trillion) tons of water.
(United States Geological Survey)
In a one hundred year period, an average water molecule spends 98 years in the
ocean, 20 months as ice, about two weeks in lakes and rivers, and less than a
week in the atmosphere.
At least 1 billion people must walk three hours or more to obtain drinking
water. Nearly 2% of U.S. homes have no running water. In Mexico, 15% of the
population must haul or carry water. (National Geographic Society)
Households turn on water faucets an average of 70 times daily. It is estimated
that up to 50% of the water families use could be saved by implementing simple
conservation methods. (National Drinking Water Alliance)
One inch of rain falling on one acre of land is equal to about 27,154 gallons of
water. (United States Geological Survey)
The 250 million U.S. residents living today have access to about the same amount
of water as U.S. residents did 200 years ago, when the population was four
million. (National Drinking Water Alliance)
Courtesy of The Freshwater
Society
September
2005
Back to the Top
The Body�s
Connection To The Planets Water
The
ancient Greeks believed that there was a watery substance called physis
that flowed throughout all life and connected the inner body with the outer
world. This thought has evolved to where we now use the world �physiology� to
refer to our inner world and the word �physics� to refer to the outer world.
Physiologically speaking
we use our minds and bodies to relate to the physical world around us. We
survive by ingesting water and forms of life created, grown, and sustained by
water outside our bodies. In this way, pollutants that are placed in water
outside our bodies are inevitably end up inside our bodies.
The relationship between
our body water and the ocean has long been understood. Human sweat and tears are
salty � just like the ocean. The blood and liquid inside the human body are also
like the ocean and equally rich in trace elements such as gold and magnesium. If
life did begin in the sea then we are alive today because we carry our own sea
within us. For that matter, all things living on land are living in a sea of
rarefied water called water vapor. Without water in the form of water vapor in
the air, there would be no naturally reoccurring oxygen for us to breathe. The
relationship between air and water is demonstrated further by the fact that
sound travels 4 times faster through sea water than it does through air. This
ratio of 4:1 between air and seawater also manifests itself in the human body.
On the average, for every breath of air we take into our lungs, our heart beats
four times as it pumps our seawater like blood throughout our bodies.
Excerpted from The Holy Order
of Water by William E. Marks.
August
2005
Back to the Top
Bottled Water and Your Activity Level
A person's body weight, and their activity level,
determine the amount of water needed to maintain proper hydration. A good rule
to follow is to drink at least eight, eight-ounce servings of water a day,
adding more for each hour of activity.
|
Daily water requirements
(8-ounce servings) with one hour of activity: |
|
Your weight
In Pounds |
Light
Activity |
Moderate
Activity |
Strenuous
Activity |
|
115 |
9 servings |
9 1/2 servings |
10 servings |
|
125 |
9 |
10 |
11 |
|
150 |
9 |
10 |
11 1/2 |
|
175 |
9 1/2 |
10 1/2 |
12 1/2 |
|
200 |
9 1/2 |
11 |
13 1/4 |
As Temperatures Rise, So Does Your Body's Need for
Water
When summer comes, remember to keep your body properly
hydrated when the 'heat wave' comes.
Summer hydration tips....
- Bring a supply of bottled water
with you when traveling.
- Drink extra bottled water in
extreme heat to keep body temperature low.
- Drink before you feel thirsty.
Source: IBWA
July
2005
Back to the Top
The �Hangover�
Cure That Works
The Hangover headache results
from the cells of the body (especially those of the brain) sacrificing their
water to dilute and flush toxic alcohol from the body. The brain, which is about
85 per cent water, is a major contributor of water to dilute poisons such as
alcohol. Even though the brain makes up one � fiftieth of our body�s weight, it
receives about 20 percent of the body�s blood circulation. Such information as
this shows that our bodies are engineered to give the brain top priority at all
times under any set of circumstances.
The �morning after�
headache can be greatly minimized by drinking water before, during and
immediately after the intake of alcohol. Drinking water saves the cells of the
brain from having to sacrifice their water to help rid the body of poisonous
alcohol. Drinking water before, during and after the drinking of alcohol also
helps reduce the damaging residence time of alcohol inside the body. Excepted
from �The Holy Order of Water� by William E. Marks.
June
2005
Back to the Top
Body Health and
Clean Water
The constant
flow of water through our bodies refreshes and recreates them as it removes
toxins and wastes. This is why it is crucial to drink the cleanest water
obtainable. If the water we drink is polluted, it will not do its job of
cleaning out our bodies and will only burden them with unnecessary wastes.
The
flow of unpolluted water through our bodies cleans every cell, removes toxins
and wastes, lubricates our bone joints to protect them from injury and reduce
arthritic pain, keeps our skin clean and healthy looking, prevents constipation
and urinary tract infections, helps reduce hair loss by maintaining cleaner
follicles and enhancing blood circulation to the scalp, prevents the occurrence
of gout by flushing uric acid from the body, protects us from kidney stones,
minimizes jet lag by preventing dehydration caused by pressurized cabins, helps
to balance the pressure in and out of our body cells, makes us more energetic
and alert, and helps us to have a more positive outlook on life.
Excerpted from The Holy Order of Water by William E. Marks.
May 2005
Back to the Top
New Water
Bottle Approved by the Biodegradable Products Institute
Today, the
Biodegradable Products Institute (BPI) announced its approval of the bottle used
for BIOTA premium spring water. The BPI�s certification demonstrates that
BIOTA�s bottle meets the specifications in ASTM D6400 and will biodegrade
swiftly and safely during municipal or commercial composting.
BIOTA�s new
bottle is the first approved by the BPI as well as the first to be derived
entirely from corn, a renewable resource.
"BIOTA water
is the perfect combination of premium spring water and environmental respect,"
says David M. Zutler, CEO of BIOTA Brands of America, Inc. "Obtaining BPI�s
approval is a critical part of our marketing efforts," says Zutler. The BPI
certification is only granted to products that meet ASTM D6400 "Specifications
for Compostable Plastics" based testing in approved, independent laboratories.
Compostable
plastics are gaining popularity as interest in food scrap diversion continues to
grow. Residential and commercial food scrap programs are in place from San
Francisco, Calif., to Prince Edward Island, Canada. By replacing ordinary
plastic items with PLA compostable plastics, these communities are able to
divert and compost large parts of the waste stream, while helping composters
reduce processing, separation and disposal costs.
"BIOTA�s new
bottles are the first to be approved by BPI and continue to expand the array
foodservice items that are certified," notes Steve Mojo, BPI executive director.
"As the BPI list grows, it will be easier to implement diversion programs,
especially for sporting events and festivals," he added. The complete list of
approved products can be found at www.bpiworld.org.
BIOTA is
bottled in a new multi-million-dollar, state-of-the-art plant in Ouray, Colo.,
where local residents package, label and ship supplies of BIOTA. "This water is
pristine, pure and untouched. It is protected deep within the mountain and is
captured at the source, flowing directly to our bottling facility," said Zutler.
The natural
spring water comes from a hidden source more than 9,000 feet above sea level,
making it one of the highest protected alpine springs in the world.
BIOTA Brands
of America Inc. has its corporate headquarters in Telluride, Colo. The company
was formed to bring pristine Colorado Rocky Mountain spring water to market
while respecting the local and global environment. BIOTA is available in a half
liter, a 12-ounce "Stubby" bottle, and a one liter "thirst quencher."
BPI is a
multi-stakeholder group, involving people and organizations that produce, use or
recover biodegradable plastic products. It promotes the growth of biodegradable
plastics through education, use of scientifically-based standards, and
cooperative efforts with organizations in Europe and Asia.
April 2005
Back to the Top
Sacred Springs
and Other Water Lore
Part 2
by Terri Windling (Click
for Part 1)

As
Christian tales were attached to the springs and wells, they became as colorful
as any to be found in pagan folklore. Wells were said to have sprung up where
saints were beheaded, or had fought off dragons, or where the Virgin Mary
appeared and left small footprints pressed into the stone. Wells dedicated to
St. Anne were called "granny wells" (because, as the mother of the Virgin Mary,
she was grandmother of Christ) and were attributed with particular powers
concerning fertility and childbirth. According to one Breton legend, St. Anne
settled in Brittany where she was visited by Christ before she died. She asked
him to create a well to help the sick people of the region; he struck the ground
three times, and thus the well of St. Anne-e-la-Palue was created. Up until the
19th century, the holy wells of Britain and Europe were still considered to have
miraculous properties and were frequently visited by those seeking cures for
disease, physical deformity or mental illness. Other wells were famous for
offering prophetic information -- generally determined through the movements of
the water, or leaves floating upon the water, or fish (or eels) swimming in the
depths. At some wells, the water was drunk from circular cups carved out of
animal bone, an echo of the cups carved out of human skulls by the ancient
Celts. Pins (usually bent), coins or bits of metal were common offerings; rags
tied to trees around the holy well were another tradition dating back to pagan
times (the cloth was symbolic of ill health or misfortune left behind as one
departed). Some wells, known as cursing wells, were rather less beneficent;
curses were made by dropping special cursing stones into the well, or the
victim's name written on a piece of paper, or a wax effigy. At the famous
cursing well of Ffynnon Elian (in Wales) one could arrange for a curse by paying
the well's guardian a fee to perform an elaborate cursing ritual. A curse could
also be removed at this same well, for a somewhat larger fee.
In the mid-19th century Thomas Quiller Couch
(father of the writer Sir Arthur Quiller Couch) became interested in the history
of sacred wells in Britain; he spent much of his life wandering the wilds of his
native Cornwall seeking them out. Extensive notes on this project were
discovered among his papers after his death, and in 1884 The Ancient and Holy
Wells of Cornwall was published by the antiquarian's daughters, the Misses M. &
L. Quiller Couch. This fascinating book is somewhat difficult to come by today,
but a more recent guide to the subject -- citing Quiller Couch's text -- is now
available. Folklorist/photographer Paul Broadhurst re-visited the sites
documented by Quiller Couch and in 1991 he published Secret Shrines: In Search
of the Old Holy Wells of Cornwall, an informative guide to the many sacred wells
still to be found in the Cornish countryside. (Pendragon Press, Box 888,
Launceston, Cornwall, U.K.) In addition to holy sites dedicated to Celtic
goddesses and Christian saints, Broadhurst discovered crumbling old wells
half-buried in ivy, bracken and briars inhabited by spirits somewhat less
exalted: the piskies (faeries) of Cornish folklore. Wells under the protection
of the piskies are not wells to be trifled with, for the piskies will take their
revenge on any who dare to disturb their homes. A farmer decided to move the
stone basin at St. Nun's Well (also known as Piskey's Well), with the intention
of using it as a water trough for his pigs. He chained the stone to two oxen and
pulled it the top of a steep hill -- whereupon the stone broke free of the
chains, rolled downhill, made a sharp turn right, and settled back into its
place. One of the ox died on the spot, and the farmer was struck lame. (This
rather enchanted-looking well can still be found in the beautiful part of
Cornwall between Liskeard and Looe.)
All running water (not just spring water) can
prove to be the haunt of faeries, for crossing over (or through) running water
is one of the ways to enter their realm. Here, one still finds country folk who
avoid running water by dusk or dark, for the spirits who inhabit water can be
troublesome, even deadly. The water spirit of the River Dart, for instance, is
believed to demand sacrificial drownings, leading to the well-known local rhyme
"Dart, Dart, cruel Dart, every year she claims a heart." The water-wraithe of
Scotland is thin, ragged, and invariably dressed in green, haunting riversides
by night to lead travellers to a watery death. In the Border Country, the Washer
by the Ford wails as she washes the grave clothes of those who are about to die;
this frightening apparition is similar to the dreaded Banshees of Irish legends.
The Bean-nighe is a similar creature found in both Highland and Irish lore, a
dangerous little faerie with ragged green clothes and webbed red feet. (Yet if
one can get between the Bean-nighe and her water source, she is obliged to grant
three wishes and refrain from doing harm.) Jenny Greenteeth specializes in
dragging children down in stagnant pools. The Welsh water-leaper (Llamhigyn Y
Dwr) is a toad-like creature who delights in tangling fishing lines and
devouring any sheep who fall into the river. The fideal is a faery who haunts
lonely pools and hides herself in the grasses by the water; the glaistig,
half-woman and half-goat, tends to lurk in the dark of caves behind waterfalls.
The loireag of the Hebrides is a gentler breed of water fairy, although -- as a
connoisseur of music -- even she can prove dangerous to those who dare to sing
out of tune.
In Ireland, a faerie creature known as the
Lady of the Lake bestows blessings and good weather to those who seek her favor;
in some towns she is still celebrated (or propitiated) at mid-summer festivals.
Her name recalls the Welsh Lady of the Lake, who gave King Arthur his sword and
now guards over his body as he sleeps in Avalon. Brittany, on the west coast of
France, also claims the home of the Lady of the Lake. The Chateau de Comper,
where she is said to have lived and raised Sir Lancelot, still stands near the
old Forest of Paimpont (called Broceliande in Arthurian lore): a magnificent
manor house of golden stone, crumbling romantically at the edges. Nearby is a
lake whose origin is attributed to Morgan Le Fay, located in the mysterious Val
san Retour (Valley of No Return). In Somerset, the town of Glastonbury is one of
several sites where the Holy Grail is reputed to be hidden. At the foot of
ancient Glastonbury Tor is a lovely garden where one can drink the red-tinged
water of Chalice Well -- colored, according to legend, by the blood of Christ
carried in the Grail. Although the well's association with Arthur may be (as
some Arthurian scholars suggest) a legend of recent vintage, archaeological
excavations in the 1960s established the site's antiquity -- and the place
manages to retain a tranquil, mystical atmosphere despite its transformation
from sacred site to tourist attraction. One often finds small offerings in the
circle around the well's heavy lid: flowers, feathers, stones, small bits of
cloth tied to a near-by tree . . . remnants of ancient pagan practice carried
down through the centuries.
Today, we generally view such practices as
quaintly (or foolishly) superstitious; we dismiss our early ancestors as
ignorant savages, worshipping natural phenomenon because they lacked the
rationality of science. Yet a look at animist religions that still thrive in
certain cultures around the globe indicates that this may be a simplistic view
of nature-based religions. Rather than focusing on the hocus-pocus of the
supernatural (as they are often portrayed), such religions are rooted in the
natural world, celebrating and regulating the relationships between mankind,
other species, and the land which sustains us all. In America, animism runs
through the various indigenous religions of our land. Various springs, wells and
pools are sacred to Native tribal groups; and in such holy places, one also
finds offerings similar to those by Chalice Well: feathers, flowers, stones,
sage, tobacco, small carved animal forms, scraps of red cloth tied to trees, and
other tokens of prayer. The Native American sweat-lodge ceremony uses water
sprinkled over red-hot rocks to create the steam that is called the "breath of
life"; the lodge itself is the womb of mother earth in which one is washed
clean, purified and spiritually reborn. Water is sacred through its absence in
the four-day Sundance ceremony, or the ritual of Crying for a Vision; after four
days without water (or food), the first drop on the tongue is a potent reminder
to be thankful for this precious gift from mother earth.
The words attributed to Suquamish Chief
Seattle* upon the forced transfer of tribal lands to the U.S. Government in 1855
make painful reading in light of the ecological ravages of the last hundred
years. "The shining water that moves in the streams and rivers is not just
water, but the blood of our ancestors. If we sell you our land, you must
remember that it is sacred. Each ghostly reflection in the clear water of the
lakes tells of events and memories in the life of my people. The water's murmur
is the voice of my father's father. The rivers are our brothers. They quench our
thirst. They carry our canoes and feed our children. So you must give to the
rivers the kindness you would give any brother . . . . This we know: The earth
does not belong to man, man belongs to earth." Standing at Dupath Well, a
century later and an ocean away, Chief Seattle's words seem to me to be as vital
as ever. I am reminded here at this ancient sacred site that I too had ancestors
who did not consider themselves greater than the land on which they lived; who
did not take good, pure water for granted; who knew man belonged to earth.
An old English folklorist told me once that
nature spirits would live in a well, a spring, a lake or a grove of trees only
so long as they were remembered and addressed respectfully. If the spirits were
neglected, they'd leave the place; the land would feel soul-less and dead
henceforth. Remembering this, I dropped a pin into the brown water of Dupath
Well. The well-house stands near the work-yard of a farm; I could hear the
traffic of the roads nearby; and yet somehow the spot still seemed quite
peaceful, timeless, magical . . . and very much alive. I felt a little foolish
saying "Thank you" right out loud � and I couldn't even tell you now who exactly
I thought I was addressing there: a nature spirit, a well faery, a Celtic
goddess, or the earth itself.
And yet, as we turned to go, I'd swear that someone was listening.
Presented with
permission from the author, Terri Windling, and
The Endicott Studio.
March 2005
Back to the Top
Sacred Springs
and Other Water Lore
by Terri Windling
|

|
|
In Brian Froud's "Lady of
the Waters," the artist's wife has posed for the figure symbolizing
the mystical association of women and water. � 1997 |
From my Devon village in
the west of England it is a short drive through winding green lanes to the
once-independent kingdom of Cornwall -- a land filled with ancient Celtic
ruins and ancient stories. On a recent day near the summer solstice, I
went to Cornwall on a morning's journey with Wendy Froud, seeking the
magic that lies beneath the surface of the rolling hills: water magic,
pooled in crumbling holy wells and sacred springs . . . and found in the
myths and legends of cultures all around the world.
Past the market-town of Tavistock we crossed the county line from
Devon into Cornwall, a peninsula of land in the far southwestern corner of
Britain. A mile or so past the village of Callington we parked at the edge
of a farmyard, and followed the footpath through the fields that led to
Dupath Well. Like many of the ancient holy wells to be found in Cornwall
(and through all of Britain), the spring that runs through Dupath Well was
probably a sacred site to tribal people in the distant past, its older use
now overlaid with a gloss of Christian legendry. At one time this spring
may have sat in a woodland grove of oak, rowan and thorn -- trees sacred
to the Druids and other animist religions. In 1510, a group of Christian
monks claimed the site for their own use, enclosing the spring in a small
well-house made out of rough-hewn stone. This was the common fate of many
pagan sacred sites in the British Isles. Unable to dissuade the local
people from visiting their holy places, Christian missionaries simply took
them over -- building churches where standing stones once stood and
baptistries over sacred springs, cutting down groves of oak, rowan and
thorn in a new god's name. One can still find numerous holy wells buried
in the Cornish countryside, many of them now named for the Saints and
associated with their miraculous lives. But scratch the surface of these
legends and older stories emerge like a palimpsest, stories of faery
creatures, the knights of Arthur, and the old gods of the land.
Inside the tiny chapel-like building erected over Dupath Well, the
holy water pools in a shallow trough carved from a single granite slab.
The air feels thick, heavy with shadows, with silence, with the ghosts of
men and women drawn to this spot for hundreds of years. The stones are
worn where they once knelt and prayed to the Virgin Mary, or to the
Goddess of the Sacred Springs. At the bottom of the trough lay a few
copper coins -- a modern custom of making wishes not so very different
from the pagan practice of throwing pins into a well to ask for blessings.
I watched as Wendy placed an offering of wildflowers by the water -- an
equally ancient practice recalling a time when it was the land itself our
ancestors worshipped, prayed to, and thanked for the gift of life.
Today, with clean water piped directly into our homes and largely
taken for granted, it takes a leap of imagination to consider the greater
importance of water to those who fetched it daily from the riverside or
village well. Deeply dependent on the local water source for their crops
and animals, our ancestors had a natural reverence for those places where
good, pure water emerged like magic from the depths of the earth. As a
result, water has played a role in myth, folklore and sacred rites in
cultures all around the globe -- particularly in arid lands where the gift
of water is most precious. According to a Blackfoot creation myth, in the
beginning there was a great womb containing all of the animals, including
Old Man. One day the womb burst, and all creation was under water. Old Man
and the animals emerged from the womb floating on a large raft. One day
Old Man suggested that Beaver dive down and try to bring up some mud.
Beaver was gone a very long time, but still he could not reach bottom.
Loon tried, Otter tried, but the water was just too deep for them. Finally
little Muskrat tried; he was gone so long that he was nearly dead when
they pulled him into the raft again -- yet he clutched a precious bit of
mud in one of his little claws. From this mud, Old Man formed the lands of
earth to emerge from that great ocean of water, and then he created all of
the peoples, trees and plant-life upon it. We find variations of this
"diver motif" myth not only throughout North America but in cultures
around the world -- including Buriat cosmology, Finnish folktales and the
Hindu Paranas.
Many cultures associate water with women: with the Goddess, or
several goddesses, or a variety of female nature spirits. The Kung bushmen
of Botswana attribute the origin of water to women, granting them special
power over it. All-mother, in an Aboriginal myth from northern Australia,
arrived from the sea in the form of a rainbow serpent with children (the
Ancestors) inside her. It was All-mother who made water for the Ancestors
by urinating on the land, creating lakes, rivers and water holes to quench
their thirst. The "living water" (running water) of springs and natural
fountains is particularly associated in ancient mythological systems with
women, fertility and childbirth.
To the Greeks, springs were the haunts of water nymphs, elemental
spirits who took the form of beautiful young girls; the original meaning
of the Greek word for spring is "nubile maiden." Certain Greek springs
were sacred to Hera or Aphrodite and reputed to have miraculous powers;
Hera, for instance, regained virginity each year through immersion in the
fountain of Kanathos. In Teutonic myth, the shaggy wood-wife who loves the
hero Wolfdietrich is transformed into a gentle human girl when she's
baptized in a sacred fountain. The Norse god Odin seeks wisdom and cunning
from the fountain of the nature spirit Mimir; he sacrifices one of his
eyes in exchange for a few precious sips of the water. In Celtic myth, the
salmon of knowledge swims in a sacred spring or pool under the shade of a
hazel tree; the falling hazelnuts contain all the wisdom of the world,
swallowed by the fish.
Ritual washing in water, or immersion in a pool, has been part of
various religious systems since the dawn of time. The priests of ancient
Egypt washed themselves in water twice each day and twice each night; in
Siberia, ritual washing of the body -- accompanied by certain chants and
prayers -- was a part of shamanic practices. In Hindu, "ghats" are
traditional sites for public ritual bathing, an act by which one achieves
both physical and spiritual purification. In strict Jewish household,
hands must be washed before saying prayers and before any meal including
bread; in Islam, mosques provide water for the faithful to wash before
each of the five daily prayers. In Christian tradition, baptism is
described by St. Paul as "a ritual death and rebirth which simulates the
death and resurrection of Christ." According to mythologist Mircea Eliade,
"Immersion in water symbolizes a return to the pre-formal, a total
regeneration, a new birth, for immersion means a dissolution of forms, a
reintegration into the formlessness of pre-existence; and emerging from
the water is a repetition of the act of creation in which form was first
expressed."
The idea of regeneration through water is echoed in pan-cultural
tales about the miraculous Fountain of Youth. So pervasive were these
legends that in the 16th century the Spanish conquistador Ponce de Leon
actually set out to find it once and for all -- and found Florida instead.
In Japanese legends, the white and yellow leaves of the wild chrysanthemum
confer blessings from Kiku-Jido, the chrysanthemum boy who dwells by the
Fountain of Youth. These leaves are ceremonially dipped in sake to assure
good health and long life. One Native American story describes the
Fountain of Youth created by two hawks in the nether-world between heaven
and earth -- but this fountain brings grief as those who drink of it
outlive their children and friends . . . and eventually it's destroyed.
To the Celtic people of the British Isles, certain waters were deemed
to have regenerative, healing properties and thus were under divine
protection. The famous hot spring at Bath (Aquae Sulis) was dedicated to
the goddess Sulis, who was linked from Roman times with one of the Roman's
own goddesses to become Sulis Minerva. (The Romans built a temple on the
site, and a magnificent public bath house which still stands today.) The
standing stones and circles of Britain are generally found near wells or
running water, attesting to the importance of water in pagan religious
rites. With the spread of Christianity, a concerted effort was made to
stamp out the older animist religions, which attributed divinity to
nature. In the 5th century, a canon issued by the Second Council of Arles
stated uncategorically: "If in the territory of a bishop infidels light
torches or venerate trees, fountains, or stones, and he neglects to
abolish this usage, he must know that he is guilty of sacrilege." Despite
the destruction of ancient holy sites, pagan beliefs proved harder to
eradicate. By the 7th century, Pope Gregory decided on a new approach and
instructed St. Augustine to convert sacred sites to Christian use. Pagan
wells became holy wells; churches were built upon them or beside them --
yet the old ways must have persisted for in the 10th, 11th and 12th
centuries a stream of edicts were issued denouncing the worship of "the
sun or the moon, fire or flood, wells or stones or any kind of forest
tree." Over time, however, pagan and Christian practices slowly blended
together. Wells named after Christian saints were celebrated with
festivals and rites on old pagan holy days, in ways that would not have
been unfamiliar to "heathen" people. On the Isle of Man, for instance,
holy wells are frequented on August 1st, a festival called Lugnasad (a day
once sacred to the Celtic god Lugh). August 1st is Lammas in the Christian
calendar, but the older name for the holiday was still in use on the Isle
of Man until the 19th century. In Scotland, the well at Loch Maree is
dedicated to St. Malrubha but its annual rites, involving the sacrifice of
a bull, an offering of milk poured on the ground, and coins driven into
the bark of a tree, are clearly more pagan in nature. The custom of "well
dressing" is another Christian rite with pagan origins. During these
ceremonies (still practiced in Derbyshire and other parts of England),
village wells are decorated with pictures made of flowers, leaves, seeds,
feathers and other natural objects. In centuries past, the wells were
"dressed" to thank the patron spirit of the well and request good water
for the year to come; now the ceremonies generally take place on Ascension
Day, and the pictures created to dress the wells are biblical in nature.
[For an excellent evocation of this tradition, see John Brunner's magical
story "In the Season of the Dressing of the Wells," in The Year's Best
Fantasy
and Horror, Volume VI.]
End of Part 1.
Presented with
permission from the author, Terri Windling, and
The Endicott Studio. |
February 2005
Back to the Top
Hidden Hazards of Winter
Dehydration
Many people who are vigilant about
drinking enough water during the summer months tend to be less vigilant during
the winter. Whether you are an athlete or an armchair quarterback, your need to
attend to hydration after the temperatures fall is every bit as important as it
is during the summer. Winter dehydration can be an insidious contributor to
health problems associated with cold weather. Children and the elderly are at
the greatest risk.
The human body loses water in many ways
during the winter. For example, although it may not seem as pronounced,
exercising in cold weather still caused the body to lose substantial amounts of
water through sweating. Cold, winter air cannot hold as much moisture as warm
air, therefore drier air draws more moisture from the lungs as we breathe. In
addition, interior environment are usually very dry in the winter due to drying
heating methods. The decreased interior humidity also increases water loss from
the lungs and skin. When the body becomes chilled, blood is drawn away from the
periphery (i.e. arms, legs, skin) toward the interior organs to preserve vital
body heat for these life-sustaining tissues. The directing of blood to the
interior increases its flow to the kidneys, automatically increasing the kidney
filtration rate and urine output. This effect is called �cold diuresis.� Cold
weather increases the body metabolism and associated water needs required to
maintain healthy body temperature.
Respiratory illnesses associated with
winter, such as the common cold and influenza, cause the body to generate large
amounts of mucous in an effort to rid itself of the offending microbes. The
water in these discharges must be replaced. Intestinal influenza, leading to
diarrhea and vomiting, requires additional water and, perhaps, electrolyte
replacement. We recommend four to eight additional cups of water daily.
Excerpted from �Water, The foundation of
Youth, Health, and Beauty� by William D Holloway Jr. and Herb Joiner-Bey, ND.
January 2004
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WATER FACTS ARCHIVES
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